ACADEMY OF Nourishment AND DIETETICS NAMES 2022-2023 BOARD OF Administrators

CHICAGO, June 1, 2022 /PRNewswire/ — National leaders in nutrition, wellbeing and business enterprise will serve as the 2022-2023 Board of Administrators of the Academy of Nourishment and Dietetics. Representing a lot more than 112,000 credentialed practitioners, the Academy is the world’s biggest corporation of food and nourishment experts.

Academy of Nutrition and Dietetics Symbol (PRNewsfoto/Academy of Nutrition and Dietet)

Countrywide authorities in diet, overall health and organization will guide the Academy of Diet and Dietetics beginning June 1.

The Board is responsible for strategic setting up, coverage progress and fiscal management for the Academy. Associates of the Academy’s Board of Administrators will serve from June 1 right until May well 31, 2023. They are:

Don W. Bradley, MD, MHS-CL, Durham, N.C., General public Member
Bradley is a consulting professor at Duke University College of Medication.

Deanne Brandstetter, MBA, RDN, CDN, FAND, Riverside, Conn., Treasurer
Brandstetter is vice president of nourishment and wellness at Compass Team North America, a global foodservice firm.

Livleen Gill, MBA, RDN, LDN, Bethesda, Md., Earlier Treasurer
Gill is CEO of Bethesda NEWtrition & Wellness Solutions, a multidisciplinary principal care and wellness follow.

Leslene E. Gordon, PhD, RDN, LDN, Lutz, Fla., Director-at-Large
Gordon is the Hillsborough County neighborhood wellness director for the Florida Department of Wellness.

Joanne Graham, PhD, RD, Sacramento, Calif., Residence of Delegates Director
Graham is a investigation scientist at the California Community Employees’ Retirement System’s Overall health Innovation and Pilot Performance unit inside the Wellness Prepare Research and Administration Division.

Sherri L. Jones, MS, MBA, RDN, LDN, SSGB, CPHQ, FAND, Wexford, Pa., Property of Delegates Director
Jones is a senior advancement specialist at UPMC Presbyterian Shadyside, in Pittsburgh.

Ainsley Malone, MS, RDN, LD, CNSC, FAND, New Albany, Ohio, Speaker-elect, House of Delegates
Malone is a nutrition support dietitian at Mt. Carmel Wellbeing Procedure and a medical apply expert with the American Modern society for Parenteral and Enteral Nourishment.

Egondu Onuoha, MS, RDN, CDN, IBCLC, CDE/ CDCES, GPC, FAND, Brooklyn, N.Y., Director-at-Huge
Onuoha is vice president for authentic estate and distinctive courses at the Brooklyn Clinic Centre.

Tammy Randall, MS, RDN, LD, FAND, Shaker Heights, Ohio, Speaker, Property of Delegates
Randall is an teacher and director of the master’s in science in general public overall health diet dietetic internship at Circumstance Western Reserve University.

Susan Roberts, DCN, RDN, LD, CNSC, FAND, Arlington, Texas, Director-at-Substantial
Roberts is region director of medical nutrition for Aramark Health care and director of the dietetic internship at Baylor College Health care Heart.

Lona Sandon, PhD, MEd, RDN, LD, Dallas, Texas, Household of Delegates Director
Sandon is plan director, affiliate professor and distinguished teaching professor in the office of medical nourishment at the UT Southwestern School of Well being Professions.

Kevin L. Sauer, PhD, RDN, LD, FAND, Manhattan, Kan., Earlier President
Sauer is a professor in the division of foods, nutrition, dietetics and health at Kansas State University and co-director of the national Center for Foodstuff Basic safety Investigate in Child Diet Programs.

Ellen R. Shanley, MBA, RD, CDN, FAND, Glastonbury, Conn., President
Shanley is the dietetics director in the office of allied health and fitness sciences at the College of Connecticut’s College of Agriculture, Well being and All-natural Assets.

Hope S. Warshaw, MMSc, RD, CDCES, BC-ADM, FADCES, Asheville, N.C., Foundation Director
Warshaw a guide, e book writer, freelance author and media spokesperson and the proprietor of Hope Warshaw Associates, LLC.

James Weill, JD, Washington, D.C., Public Member
Weill retired in 2019 next 21 decades as president of the Foods Analysis & Action Middle.

Lauri Wright, PhD, RDN, LD, FAND, Jacksonville, Fla., President-elect
Wright is the chair of the division of diet and dietetics, director of the Heart for Diet and Foods Protection and co-director of the doctorate in medical nutrition at the University of North Florida.

Krista Yoder Latortue, MPH, RD, LDN, PMP, PBA, FAND, Miami Beach front, Fla., Treasurer-Elect
Yoder Latortue is an govt, small business analyst and social entrepreneur and a public speaker specializing in cultural humility, health equity and food stuff security.

Patricia M. Babjak, MLIS, Chicago, Sick., Chief Executive Officer
Babjak oversees the Academy’s Headquarters Workforce, which include 170 employees and a $70 million yearly budget and is CEO of the Academy’s Basis, the only charitable business devoted exclusively to nourishment and dietetics.

Representing far more than 112,000 credentialed diet and dietetics practitioners, the Academy of Diet and Dietetics is the world’s greatest business of foods and diet industry experts. The Academy is dedicated to strengthening health and fitness and advancing the career of dietetics by way of exploration, education and learning and advocacy. Check out the Academy at www.eatright.org.

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